Beets

As soon as the soil can be worked, plant seed 1-2" apart in rows 18 to 24" apart, 1/2" deep. Allow 1-2 weeks for germination. Thin plants to 3-4" apart. For a continuous supply, plant every two weeks up until 60 days before the first frost. Use later plantings for winter storage. One oz. contains 800-1,200 seeds and sows a 100' row.
  • $3.95–$6.95
    55 Day. Delicious tasting and doesn't bleed because of its golden colored flesh. Keeps its good texture even when...
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  • $4.15–$9.95
    60 Day. A unique, long, cylindrical, dark red beet that will give you 4 times more slices than the average round...
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  • $3.75–$6.75
    60 Day. An improved strain of the popular all-purpose favorite since 1892. Delicious for fresh use or canning....
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  • $3.95
    48-60 Day. A great dual purpose beet. The dark green leaves have attractive red-purple veins that, when harvested...
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  • $3.95
    60-80 Day. The long, glossy leaves with pink midribs are excellent as greens, and the purple-red , top-shaped root...
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  • $4.75
    60-90 Day. The stunning display yields beets with wonderfully sweet flavor that can be enjoyed at any stage, or...
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  • $4.25–$7.65
    53 Day. Producing early beets of exceptional quality and vigor under a wide range of conditions. Roots are...
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  • $4.15–$7.55
    55 Day. An exceptionally sweet beet even kids will eat. It has excellent top growth, smooth skin, good shape and...
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