Early-Midseason. Oblong to oval tubers are smooth with golden russet skin and dry, white flesh that is ideal for baking and frying. Produces good yields and has tolerance to scab, hollow heart and early dying complex. Developed by North Dakota State University. Stores well.
State Restrictions
AK;CA;HI
| Product Details |
| Page Number |
37 |
| Light Requirements |
Full Sun |
| Fragrant |
n |
| Genus |
Solanum |
| Species |
tuberosum |
| Subspecies |
Gold Rush |
| Common Name |
Gold Rush Potato |
